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Michael David

2009 Lodi Syrah

The Tastingroom Michael David 2009 Syrah from Lodi is a captivating red wine that showcases the region's distinctive terroir. This medium-bodied wine presents a rich tapestry of flavors, featuring dark fruit notes such as blackberry and plum, beautifully complemented by hints of pepper and spice. Its medium acidity adds a refreshing vibrancy, balancing out the fruit intensity, while the tannins offer a soft structure, ensuring a smooth and enjoyable mouthfeel. This Syrah is dry, making it an excellent choice for pairing with grilled meats or hearty vegetable dishes, truly highlighting its food-friendly character. Overall, this wine presents a delightful experience for both seasoned enthusiasts and casual drinkers alike.

Tasting notes:


Chocolate

Chocolate

Blackberry

Blackberry

Black Pepper

Black Pepper

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Region:


Lodi

The jewel of the Central Valley, Lodi lies just east of the California Delta in an area of varied terroir. Winemakers here can extract different grape variety expressions from each plot of land. Zinfandel is common here, making deeply fruity and tantalizingly smoky wines, often from old vines. But the deep loamy soils and balmy Mediterranean climate, with its warm days and cool nights, help keep Lodi's grape varieties and winemaking styles impressively diverse. Alongside the ubiquitous Zinfandel, Cabernet Sauvignon, Malbec, Merlot and Viognier also thrive. Lodi is a melting pot of different grape varieties and winemaking techniques, all of which make it a rewarding region to explore.

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